Seri Says
This Year’s New Black: Mourvèdre
- Created on Tuesday, December 13, 2011 14:29
The Noble Vine Series 2012 – UCIrvine Extension Program and The Hotel Hanford present:
This Year’s New Black: Mourvèdre
Ratchet up your ‘Metro-nicity’ with a majestic array of Mourvèdres (Monastrells, Mataros – the AKAs abound). Perfect for those chilly, sub-60 degree SoCal nights, these are the wines that warm the cockles of your heart (and other parts) with their plush spice and warm fruit notes. Cozy up to our global stable of worthy ‘drink-em-ups’. Guaranteed to become a go-to grape in 2012. You may even *GASP!* shelve some of your Cabs and Syrahs. Grab a glass and some nibbles and enjoy the warmer climes of our Wine Salon and Living Room.
January 10, 2012
5:30-8:30 p.m.
$25 plus tax and gratuity
Grazing privileges included
"My goal is to make The Hotel Hanford the wine experience focal point of Orange County."
The Estate Blend is crafted each year from a blend of our estate vineyard's finest lots then aged to perfection in 100% French Oak. Opulent and full-bodied, this wine offers red and black fruit aromas with a hint of warm spice notes, complemented with an elegant, long and silky finish.
Locals have discovered one of the trendiest restaurants and bars in town is not only on the main drag; it's the main attraction at The Hotel Hanford. Savoy Restaurant & Lounge is an alluring mix of hip and posh. Bronze leather club chairs.